CSP Chemistry Major Courses-Book Series

The CSP Chemistry Major Courses–Book Series has been carefully developed to provide clear, structured, and curriculum-aligned learning resources for undergraduate chemistry students. Each book in the series presents essential principles, systematic explanations, and examination-oriented content in a concise and accessible format. Designed to support semester-wise learning, competitive exam preparation, and concept strengthening, this series ensures that students gain a strong foundation across all major branches of chemistry. Covering topics from general and inorganic chemistry to physical, organic, analytical, environmental, and industrial chemistry, these books serve as comprehensive companions for both learners and instructors across diverse academic settings.

The courses included in this series are:

Course-1: General Chemistry

Course-2: Inorganic Chemistry

Course-3: Organic Chemistry – I (Structural Theory & Hydrocarbons)

Course-4: Physical Chemistry – I (States of Matter, Phase Rule & Surface Chemistry)

Course-5: Organic Chemistry – II (Halogenated Hydrocarbons and Oxygen-Containing Functional Groups)

Course-6: Physical Chemistry – II (Solutions and Electrochemistry)

Course-7: Coordination Chemistry

Course-8: Organic Chemistry – III (Nitrogen-Containing Organic Compounds & Biomolecules)

Course-9: Physical Chemistry – III (Ionic Equilibrium and Thermodynamics)

Course-10: Applied and Physical Chemistry

Course-11: Organic Spectroscopy

Course-12 A: Analytical Methods in Chemistry

Course-12 B: Synthetic Organic Chemistry

Course-13 A: Separation Techniques and Chromatography

Course-13 B: Industrial Chemistry – Polymers

Course-14 A: Green Chemistry and Nanotechnology

Course-14 B: Industrial Chemistry – Fertilizers and Surface Coatings

Course-15 A: Environment and Industrial Chemicals

Course-15 B: Food Chemistry

— Series Editors
Dr. D. Rama Sekhara Reddy
Dr. G. Naresh Babu